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Danish Apple Pudding

Serves :6 Preparation Time :10Minutes Cooking Time :30Minutes
Rating:
Votes: 0
Rating: 0
You:
Rate this recipe!

Ingredients:

Instructions :

  1. Preheat the oven to 180°C. Lightly spray a casserole dish with cooking spray.
  2. Drain the apples and spread them evenly over the bottom of the dish.
  3. Beat the butter, sugar and vanilla until light and creamy with mixer.
  4. Add the almond meal and beat until well combined. Add the egg and beat until well combined. Gently spoon the pudding mixture over the apples.
  5. Place the pudding the oven for approx 30 minutes or until light golden and cooked when tested.
  6. Serve hot with low-fat icecream or sweetened natural yoghurt.

Categories :

Author

Nancy Lewkowicz

Recipe Options

Change Serves : Share With:
 

Nutritional Info

(Per serving)
Calories :
187cals
Kilojoules:
776KJ
Fat:12g Carbohydrate:16g Protein:3g Cholesterol:30mg Sodium:42mg Saturated Fat:59 Fiber:0.5g
Print Recipe

Danish Apple Pudding

Serves :6 Preparation Time :10Minutes Cooking Time :30Minutes
Rating:
Votes: 0
Rating: 0
You:
Rate this recipe!

Ingredients:

Instructions :

  1. Preheat the oven to 180°C. Lightly spray a casserole dish with cooking spray.
  2. Drain the apples and spread them evenly over the bottom of the dish.
  3. Beat the butter, sugar and vanilla until light and creamy with mixer.
  4. Add the almond meal and beat until well combined. Add the egg and beat until well combined. Gently spoon the pudding mixture over the apples.
  5. Place the pudding the oven for approx 30 minutes or until light golden and cooked when tested.
  6. Serve hot with low-fat icecream or sweetened natural yoghurt.

Categories :

Author

Nancy Lewkowicz

Recipe Options

Change Serves : Share With:
 

Nutritional Info

(Per serving)
Calories :
187cals
Kilojoules:
776KJ
Fat:12g Carbohydrate:16g Protein:3g Cholesterol:30mg Sodium:42mg Saturated Fat:59 Fiber:0.5g
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