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–+ servings

Avocado and Dill Salsa

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Prep Time 10 minutes
Total Time 10 minutes
Course Smart Snack
Cuisine Dairy Free, Diabetes Friendly, Gluten Free, Heart Healthy, Low Carbohydrate, Low Sodium, Quick Easy
Servings 6 People

Ingredients
  

  • 1/2 pc Lebanese Cucumber Halved lengthways, deseeded, finely diced
  • 1 pc Medium Hass Avocado Finely diced
  • 1/2 pc Small Red Onion Finely diced
  • 1/4 cup Dill Finely chopped
  • 1 pc Lemon Juiced
  • 1 tsp White Sugar
  • 1 pinch Freshly Ground Black Pepper or to taste
  • 1 pinch salt or to taste

Instructions
 

  • Combine the cucumber, avocado, onion, dill, lemon juice, sugar, olive oil, salt and pepper in a bowl.
  • Leave to one side for 20-30 minutes before serving.

NUTRITIONAL INFO

Calories :60
Kilojoules :245
Fat :4.5
Carbohydrate :3
Protein :0.5
Sodium :30
Saturated Fat :1.5
Fiber :0.4
Calcium :8.5
Sugar :2
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