Avocado and Dill Salsa

Avocado and Dill Salsa

Prep Time 10 mins
Total Time 10 mins
Course Smart Snack
Cuisine Dairy Free, Diabetes Friendly, Gluten Free, Heart Healthy, Low Carbohydrate, Low Sodium, Quick Easy
Servings 6 People


  • 1/2 pc Lebanese Cucumber Halved lengthways, deseeded, finely diced
  • 1 pc Medium Hass Avocado Finely diced
  • 1/2 pc Small Red Onion Finely diced
  • 1/4 cup Dill Finely chopped
  • 1 pc Lemon Juiced
  • 1 tsp White Sugar
  • 1 pinch Freshly Ground Black Pepper or to taste
  • 1 pinch salt or to taste


  • Combine the cucumber, avocado, onion, dill, lemon juice, sugar, olive oil, salt and pepper in a bowl.
  • Leave to one side for 20-30 minutes before serving.


Calories :60
Kilojoules :245
Fat :4.5
Carbohydrate :3
Protein :0.5
Sodium :30
Saturated Fat :1.5
Fiber :0.4
Calcium :8.5
Sugar :2
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