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Avocado and Prawn Pizza
This fancy pizza is tasty and full of good-for-you fats
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Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course
Smart Snack
Cuisine
Fish & Shellfish, High Calcium, High Fiber, Low Carbohydrate, Mediterranean, Quick Easy
Servings
4
People
Ingredients
1x
2x
3x
1
unbaked pizza base
30cms (12")
1/2
tbsp
olive oil
2
tsp
garlic
finely chopped
1/2
cup
red onion
chopped
1
avocado
cut into 1/2cm slices
1
cup
roasted red capsicum
coarsely chopped
1/2
cup
peeled prawns
(lightly packed)
3/4
cup
reduced-fat cheese
grated
20
fresh basil leaves
shredded
Instructions
Brush pizza dough shell with olive oil; sprinkle with garlic
Scatter, one at a time, onion, avocado, roasted capsicum and prawns.
Sprinkle with cheese.
Bake at 260 degrees until lightly browned, about 10 minutes.
Lightly sprinkle with basil, cut into eight slices and serve.
NUTRITIONAL INFO
Calories :
1279
Kilojoules :
11.5
Fat :
37.7
Carbohydrate :
14.3
Protein :
37
Cholesterol :
526
Sodium :
2.7
Saturated Fat :
4.9
Fiber :
211
Calcium :
6
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