Custard Apple and Pineapple Crepes
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
- 150 g Plain Flour
- 1 Tbsp Icing Sugar
- 4 pcs Eggs
- 250 mL Skim Milk
- 125 mL Water
- 30 g Unsalted Butter
- 2 tsp Finely Grated Ginger
- 2 Tbsp Brown Sugar
- 1 pc Orange Juice and zest
- 1 cup Fresh Diced Pineapple Pieces
- 1 pc Custard Apple (approx. 400g, seeded and broken into segments)
NUTRITIONAL INFO
Calories :160
Kilojoules :906
Fat :8.3
Carbohydrate :32.5
Protein :7.75
Cholesterol :100
Sodium :53.5
Saturated Fat :3
Fiber :2.7