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Stir Fried Asparagus with Sesame Seeds
This will become one of your all-time favourite ways of cooking asparagus.
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Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Cuisine
Dairy Free, Diabetes Friendly, Family Friendly, Low Sodium, Mediterranean, Quick Easy, Salads & Vegetables
Servings
4
People
Ingredients
1x
2x
3x
1
Tbsp
Sesame Seeds
2
Tbsp
Canola or Olive Oil
1
pc
clove garlic
Crushed
1
tsp
Grated Ginger
750
g
Fresh Asparagus
Trimmed and cut into 5cm pieces
1/2
tsp
Lemon Pepper
1
Tbsp
Soy Sauce
Reduced Salt
Instructions
Heat wok or frying pan. Add sesame seeds. Stir fry over high heat for about 1 minute or until golden. Remove from pan.
Heat oil in pan. Add garlic, ginger and asparagus. Stir fry over high heat for 3 minutes or until almost tender.
Sprinkle with lemon pepper. Stir fry over high heat for 1 minute. Sprinkle over sesame seeds and soy sauce.
Serve immediately as a side dish.
NUTRITIONAL INFO
Calories :
140
Kilojoules :
580
Fat :
11
Carbohydrate :
8.5
Protein :
0.5
Sodium :
180
Fiber :
2
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