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Mushroom & Lentil Soup

Serves :6People Preparation Time :20Minutes Cooking Time :30Minutes
Rating:
Votes: 0
Rating: 0
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Rate this recipe!

Ingredients:

Instructions :

  1. Heat oil in a large saucepan over medium-high heat. Add onion and garlic and cook for 3 minutes or until tender
  2. Add mushrooms to pan and cook, stirring often, over medium heat for 5 minutes or until tender.
  3. Add stock, potato and half the lentils to pan. Stir to combine. Cover and bring to the boil, stirring occasionally. Reduce heat to low and simmer, covered, for 20-25 minutes or until potato is tender.
  4. Puree soup until desired consistency. Season with salt and pepper. Stir through remaining lentils. Heat over low heat for 5 minutes. Ladle into serving bowls.

Categories :

Author

Australian Mushroom Growers Association

Recipe Options

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Nutritional Info

(Per serving)
Calories :
158cals
Kilojoules:
652KJ
Fat:5.5g Carbohydrate:17g Protein:10g Cholesterol:mg Sodium:235mg Saturated Fat:0.79 Fiber:3.5g
Print Recipe

Mushroom & Lentil Soup

Serves :6People Preparation Time :20Minutes Cooking Time :30Minutes
Rating:
Votes: 0
Rating: 0
You:
Rate this recipe!

Ingredients:

Instructions :

  1. Heat oil in a large saucepan over medium-high heat. Add onion and garlic and cook for 3 minutes or until tender
  2. Add mushrooms to pan and cook, stirring often, over medium heat for 5 minutes or until tender.
  3. Add stock, potato and half the lentils to pan. Stir to combine. Cover and bring to the boil, stirring occasionally. Reduce heat to low and simmer, covered, for 20-25 minutes or until potato is tender.
  4. Puree soup until desired consistency. Season with salt and pepper. Stir through remaining lentils. Heat over low heat for 5 minutes. Ladle into serving bowls.

Categories :

Author

Australian Mushroom Growers Association

Recipe Options

Change Serves : People Share With:

Nutritional Info

(Per serving)
Calories :
158cals
Kilojoules:
652KJ
Fat:5.5g Carbohydrate:17g Protein:10g Cholesterol:mg Sodium:235mg Saturated Fat:0.79 Fiber:3.5g
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