Name: Country Shepherd's Pie
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Ingredients: 1 Tbsp Oil; 1 pc Medium Onion (Chopped); 2 tsp Mild Curry Paste; 415 g Sanitarium Country Hotpot; 1 cup Frozen Mixed Vegetables; 1/2 cup Frozen Peas; 1/2 tsp Salt; 650 g Potatoes (Cooked and mashed)

Country Shepherd's Pie

Everyone will love this pie.

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Prep Time 5 mins

Cook Time 50 mins

Total Time 55 mins

Cuisine Mediterranean, Vegetarians

Servings People

Ingredients

1 Tbsp Oil
1 pc Medium Onion Chopped
2 tsp Mild Curry Paste
415 g Sanitarium Country Hotpot
1 cup Frozen Mixed Vegetables
1/2 cup Frozen Peas
1/2 tsp Salt
650 g Potatoes Cooked and mashed

Instructions

Precook and mash potatoes.
Heat oil in a large frypan. Sauté onion and curry paste until soft.
Add remaining ingredients, except potato and simmer for 5 minutes.
Place mixture into a casserole dish and top with mashed potato. Bake at 180C, for 40 minutes or until browned on top.

NUTRITIONAL INFO

Calories :245

Kilojoules :1020

Fat :7

Carbohydrate :35

Protein :10

Sodium :420

Fiber :8

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Country Shepherd’s Pie