Name: Marinated Vegetable Kebabs
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 2 pcs Zucchini; 2 pcs Yello Capsicums; 24 pcs Button Mushrooms; 1 pc Punnet Cherry Tomatoes; 2 pcs Onions (Cut into wedges); 2 Tbsp Honey; 2 Tbsp Light Soy Sauce; 2 pcs cloves garlic (Crushed); 1 tsp olive oil

Marinated Vegetable Kebabs

Make the most of your barbecue with these tasty vegetable kebabs.

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Prep Time 10 mins

Cook Time 15 mins

Total Time 25 mins

Cuisine Dairy Free, Diabetes Friendly, High Calcium, High Fiber, Low Carbohydrate, Mediterranean, Salads & Vegetables, Vegetarians

Servings People

Ingredients

2 pcs Zucchini
2 pcs Yello Capsicums
24 pcs Button Mushrooms
1 pc Punnet Cherry Tomatoes
2 pcs Onions Cut into wedges
2 Tbsp Honey
2 Tbsp Light Soy Sauce
2 pcs cloves garlic Crushed
1 tsp olive oil

Instructions

Cut zucchini and capsicum into chunky pieces. Thread vegetables onto kebab sticks.
Combine marinade ingredients. Place kebabs in a shallow dish. Cover with marinade. Marinate for 10 minutes. Drain marinade and reserve.
Grill or barbecue kebabs until golden brown. Brush frequently with reserved marinade. Serve hot.

NUTRITIONAL INFO

Calories :153

Kilojoules :644

Fat :6

Carbohydrate :21

Protein :6

Sodium :946

Saturated Fat :1

Fiber :6.5

Calcium :51.5

Sugar :20

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Marinated Vegetable Kebabs