Turkey and Nectarine Salad

Turkey and Nectarine Salad

A light, fresh salad with a zesty dressing.
Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins
Cuisine Dairy Free, Diabetes Friendly, Gluten Free, Heart Healthy, Low Carbohydrate, Low Sodium, Quick Easy, Salads & Vegetables, Special Occasions
Servings 4 People


  • 1 pc Lettuce
  • 250 g Turkey Cooked
  • 2 Nectarines Pitted and sliced
  • 2 Stalks Celery Sliced diagonally
  • 1 Bunch Flame Seedless Grapes
  • 3 pcs Spring Onions Chopped
  • 1/2 cup Silvered Almonds Toasted
  • 2 Tbsp olive oil (for dressing)
  • 1/4 cup Lime Juice (for dressing)
  • 1 tsp Fresh Ginger grated (for dressing)
  • 2 Tbsp Chopped Parsley (for dressing)


  • Line a salad bowl with lettuce leaves and top with turkey, nectarines, celery, grapes, spring onions and almonds.
  • Place all dressing ingredients in a jar. Shake well and pour over salad. Serve immediately.


Calories :272
Kilojoules :1140
Fat :15
Carbohydrate :14.3
Protein :21.2
Cholesterol :41
Sodium :150
Saturated Fat :2.2
Fiber :2.7
Calcium :24
Sugar :10.7
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