Minestrone
Ingredients
- 90 g Sunlong Long Grain Rice
- 6 cup Water
- 2 pcs Garlic Cloves Crushed
- 2 pcs Medium Onion Sliced
- 1 pc Carrot Sliced
- 1 pc Zucchini Sliced
- 1 1/2 cup Celery
- 200 g Potatoes Diced
- 410 g Can Tomatoes Chopped
- 1 tsp Dried Thyme
- 2 pcs Chicken Stock Cubes
- 300 g Can Cannellini or Butter Beans Drain and rinsed
- 1 cup Peas
- 1 Tbsp Fresh Parsley Chopped
Instructions
- Heat a little of the water and cook garlic, onion, carrot, zucchini and celery until onion is transparent.
- Add remaining water, potatoes, tomatoes, thyme and stock cubes and simmer for 15 minutes.
- Add Sunlong Long Grain Rice and cannellini beans and simmer for 15 minutes or until rice is tender.
- Add peas and simmer until cooked. Stir in parsley. Soup will thicken on standing; add extra water if necessary.
NUTRITIONAL INFO
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